As one of the leading distributors of imported outdoor pizza ovens from Italy, we receive many questions; we’d like to answer a few of them here now. If you are still considering a Fontana Forni oven, perhaps these answers can help you in your decision making process.
Q: Why are there so many models?
A: Fontana Forni is a manufacturer that knows how to meet the needs of its audience. We know that some people want a single oven, while others want a more sizeable double. Some prefer a stainless steel finish, while others believe that a red powder coated oven has a more “authentic” appearance. With Fontana Forni, you can be sure there are wood burning pizza oven models for everyone’s style.
Q: Can the oven be installed in my outdoor kitchen?
A: Absolutely. Although some owners simply leave their Fontana Forni ovens in a freestanding spot on the back patio or deck, others have a grand vision for a large outdoor kitchen – and we completely respect that. The freestanding ovens can easily have an outdoor kitchen cabinet/countertop built around them, and the built-in models can be built into nearly any wall, indoors or out.
Q: Are these strictly pizza ovens, or outdoor pizza ovens that can accommodate other dishes as well?
A: These are ovens that can accommodate all kinds of dishes, including but certainly not limited to pizza. Fontana Forni ovens can also bake chicken, beef, pork, bread or desserts, and it can roast any of the aforementioned meats as well as vegetables. Your Fontana Forni oven is almost as versatile as the conventional oven inside your house.
If you have any further questions about Fontana Forni outdoor pizza ovens, please leave a comment; we will do our best to answer you.
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